Nadan chicken curry

Ingredients 

 

1 Chicken - 1kg

2 Curry leaves - as ur wish

3Ginger-one big piece

4Garlic- 5 cloves

5Fenel seed - 1/2tsp

6Onion-4 big size

7Small onion-10-12 (optional)

8 Tomato-1 1/2

9 Turmeric powder-1 1/2

10 chilli powder - 2 tbsp

11 kashmiri chilli powder - 1 1/2tsp

12 coriander powder - 1 1/2 tsp

13 Garam masala-1 tsp(1/2+1/2)

14 salt-for taste

15 Green chili - 4-5

16  pepper powder - 1 1/2 tsp

17 coconut oil

18 Hot water

 

Preparation 

Pour some oil and saute some curry leaves then make a paste of ginger garlic, fennel seed, pepper powder and  until it is sauted. Then put sliced onion small onion, green chillies, and saute well. Then lower the flame and put Turmeric, chili, coriander powder, garam masala, salt and cook until it is done. After this put tomato and saute until oil is appeared. Then mix chicken and and cook until it is done. Pour hot water in need of gravy. After chicken is cooked put some garam masala, and curry leaves, coriander leaves for garnishing